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VMI Berto | MAG 160 | Fixed Bowl Spiral Mixer 264 lb.

Perfect Mixer for artisan bakery and pastry

Description

Designed to meet the most diverse requirements, the MAG spiral mixer with fixed bowl minimizes the space occupied and optimizes the production output, at the best possible cost.

These spiral mixers from the Berto by VMI range, are able to knead daily both large and small quantities of dough (as little as 5% of the maximum dough capacity).The sturdy construction allows these mixers to sustain continuous work cycles for most type of dough.

Features

Maximum dough capacity 353 lb.

Maximum flour capacity 220 lb.

Bowl volume 290 qt.

Spiral Arm Two speeds

Motor 8 H.P. (1st speed)

Motor 14 H.P. (2st speed)

Type 304L Stainless Steel Fixed Bowl

Reversible Bowl

Motor - Bowl 1 H.P.

Bowl Jog Control

2 ELECTRO-MECHANICAL AND DIGITAL SITEC Timers

Adjustable stabilizing feet

ETL Approved

Weight 1488 lb.

Min. hydration 55% European flour

Dimensions: 56"L x 35"W x 60"H

Options

Transparent bowl cover

ABS bowl cover

Digital electronic control panel

Drain plug on bowl

Control Panel

2 ELECTRO-MECHANICAL AND DIGITAL SITEC Timers

1 STOP button

1 START button

1 BOWL JOG button

1 cycle switch

1 bowl rotation switch

Product Images


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